Why Making Dinner Is a Good Idea
- Jonah Lehrer, neuroscientist and author of How We Decide, contributes an interesting bLog in the Science section of Wired magazine. (BTW, How We Decide is well-written and extremely informative.) In his bLog Jonah claims we are likely to be entirely sated by smaller portions of a meal we prepare versus that same meal made by someone else. Interesting facts are introduced in an effort to explain why the U.S. has a growing [pun intended] obesity problem.
Simply click on this post's title to get to Jonah's bLog post.
